Foodie

A CULINARY LIFESTYLE MAGAZINE FOR THE YOUNG MILLENIUM GENERATION

The culinary trend guide FOODIE has enjoyment and culinary zeitgeist in its genes. FOODIE comes from a good family - it is the young sister magazine of DER FEINSCHMECKER - but is the independent voice of the young generation of millennials: urban look, direct language, casual, critical, humorous.

The recipes reflect the culinary lifestyle: Asia and Levant, the comeback of home cooking, grilling and DIY (fermenting, baking). FOODIE knows what's going on in the scene, recommending hip eateries and bars, wines, craft beer, coffee trends and drinks. Foodmovers and startups that are making a difference have their say in FOODIE, and since its inception, the big social issues of no waste, plant-based eating, organics and resource conservation have been played with. Hardware for the beginner kitchen rounds off the exciting, up-to-date content - because FOODIE brings what's hot to the table.